OUR CONCEPT

Blue Margaritas specializes in serving traditional Mexican dishes inspired by the cuisine of different parts of Mexico. In our menú, you can find food that is as varied as the country it comes from! With our chips and salsa, steak fajitas, taco salads, and much more, we have an authentic Mexican taste for every palate. For an extra special meal, don´t forget to try our margaritas. Our signature Blue Margaritas is made with our own special Blue Margarita Blend and is perfect to please any crowd. Experience the true taste of Mexico in a friendly family environment, only at Blue Margaritas.
We want to welcome you to our blue margaritas family, and thrive together.

Extraordinary flavor, impeccable service and memorable experiences.

Founded by Ricardo Martínez Maciel.

Authentic Mexican Franchise.

Scratch Kitchen.

Founded 2015.

3 Corporate Locations.

Franchised 2021.

2,000+Google Reviews.

Why us

SITE SELECTION

We work directly with you and local commercial real estate brokers to identify locations, as well as advise you on lease negotiation. We will continue to provide support and construction insights on everything you need to help build your franchise from the ground up.

OPERATION

It is our mission to make and keep your business operations as simple as possible. The simplicity and easy to master nature of our established business operations helps you concentrate on simply running your business, spend time bonding with your team members and making valuable connections with your consumers.

ONGOING SUPPORT

Becoming a blue margaritas Franchisee means becoming part of the Blue margarita’s family. In addition to our training program, you will have ongoing support and resources to help keep you and your staff knowledgable and competitive – from startup and beyond. We are readily available to help you face any challenges your business may experience.

SUPPORT

Training

We will send a member of our team to your location to help you and your team launch into market. We’ll go over all topics essential to the successful operation of your store.

62 HOURS OF TRAINING

Frequently Asked Questions

Our initial franchise fee is $29,900 per restaurant and our continuing royalty fee is 5% of gross sales. (First year is 3%).
The ideal size is 5,000 -6,000 square feet.

The initial investment requirement including the franchise fee, initial construction build out, and opening advertising ranges from $197,400– $355,900. There are a number of varying factors including décor, equipment, and finishing touches.

Prior restaurant experience is not required but preferred.

Typically, our restaurant only needs a combination of 20-25 full time and part time employees to be fully staffed.